Calendar

 
Not Yet Open Available Reserved Wait Listed Sold Out Closed
    Jan 25, 2015 - Jan 31, 2015    
TimeEvent
Sunday, January 25, 2015
 12:00 AM All Day Buffet 11 am - 7 pm   
 12:00 AM DYC Ski Weekend ~ Boyne Highlands   
 10:00 AM Reception Counter 10:00 am - 6 pm   
 11:30 AM-9:00 PM Limited Bar Menu 11:30 a.m. - 9:00 p.m.   
Monday, January 26, 2015
 12:00 AM DYC Ski Weekend ~ Boyne Highlands   
 12:00 AM No Food Service   
 9:00 AM Office Hours 9-5   
 9:00 AM Reception Counter 9:00 am - 5 pm   
Tuesday, January 27, 2015
 12:00 AM DYC Ski Weekend ~ Boyne Highlands   
 9:00 AM Office Hours 9-5   
 9:00 AM Reception Counter 9:00 am - 9 pm   
Wednesday, January 28, 2015
 9:00 AM Office Hours 9-5   
 9:00 AM Reception Counter 9:00 am - 9 pm   
 11:30 AM-10:00 PM Limited Bar Menu 11:30 a.m. - 10:00 p.m.   
 5:30 PM Cook - Your - Own 5:30 - 8 :00 pm
Members will purchase the meat (it will change but will consist of different steaks, chicken, fish, chops, etc.) and members will grill it. DYC staff will be there to help if needed. Sides will be available as well.
  
Thursday, January 29, 2015
 9:00 AM Office Hours 9-5   
 9:00 AM Reception Counter 9:00 am - 9 pm   
 11:30 AM-10:00 PM Limited Bar Menu 11:30 a.m. - 10:00 p.m.   
 5:30 PM Cook - Your - Own 5:30 - 8 :00 pm
Members will purchase the meat (it will change but will consist of different steaks, chicken, fish, chops, etc.) and members will grill it. DYC staff will be there to help if needed. Sides will be available as well.
  
Friday, January 30, 2015
 9:00 AM Office Hours 9-5   
 9:00 AM Reception Counter 9:00 am - 9 pm   
 11:30 AM-10:00 PM Limited Bar Menu 11:30 a.m. - 10:00 p.m.   
 5:30 PM Cook - Your - Own 5:30 - 8 :00 pm
Members will purchase the meat (it will change but will consist of different steaks, chicken, fish, chops, etc.) and members will grill it. DYC staff will be there to help if needed. Sides will be available as well.
  
Saturday, January 31, 2015
 11:30 AM-10:00 PM Limited Bar Menu 11:30 a.m. - 10:00 p.m.   
 5:30 PM Cook - Your - Own 5:30 - 8 :00 pm
Members will purchase the meat (it will change but will consist of different steaks, chicken, fish, chops, etc.) and members will grill it. DYC staff will be there to help if needed. Sides will be available as well.
  
 6:00 PM Commodore's Ball